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For more than a century, Austin has utilized a fully-integrated approach to the design, engineering and construction of production facilities for food, beverage and consumer products industries. Our team of experts in the baking and snack industry, includes professionals who work closely with national and international baking equipment associations and equipment manufacturers.

We understand this industry’s uniqueness and complexity. Austin has deep knowledge of the processes, equipment and how to precisely design and build facilities that meet the industry’s highest standards and incorporate trends, including mezzanine levels for packaging, ingredient delivery automation, and vertical proofing systems.

Austin’s solutions result in sustainable, flexible and efficient facilities for processing, product development and distribution. We have extensive experience providing location consulting, design and engineering, and construction services for greenfield plants or around existing operations to minimize down time or lost production during a facility expansion or relocation.