Charlotte Atchley is the editor of “Baking & Snack.” She has spent 11 years covering all aspects of the baking industry including formulating, operations, bakery expansions and trends. Ms. Atchley also launched and hosts the magazine’s first podcast, “Since Sliced Bread,” which features in-depth conversations with leaders in the industry. She served as a session chair for ASB’s BakingTECH 2015 annual conference. Ms. Atchley has a bachelor’s degree in communication form Southwest Baptist University as well as a master’s degree in journalism from the University of Missouri.
Young Professionals Educational Session – Women in Baking Panel
Tuesday, March 1
2:00 pm – 3:00 pm
Trends in Baking Automation Panel Discussion
Thursday, March 3
9:15 am – 10:15 am