Transform your research, ideas, and best practices into a presentation at BakingTECH 2023. Given by many of the industry’s top minds, presentations are meant to spark the imagination, encourage dialogue, and drive new solutions to the baking industry’s greatest challenges.
NEW! Presentations at BakingTECH 2023 should offer a baker’s perspective.
For example, a presentation by a supplier, would include a client of said supplier to offer their take on using the product, service, technology, equipment, etc. to increase their efficiency or productivity.
Do you have Podcast related to the Whole Sale Baking industry or Food Manufacturing?
If you’d be interested in recording your Podcast, LIVE from BakingTECH 2023, please submit a paper with some background, listener stats and a topic of interest.
The Program Committee is seeking paper proposals for BakingTECH 2023 in Chicago, IL! Anyone interested in sharing their experiences, ideas, or the latest technologies with the greater commercial baking community is asked to submit a paper presentation proposal by May 9, 2022.
Submitted papers will be subject to stringent peer review by the BakingTECH Program Chair & Planning Committee. Papers will be carefully evaluated based on originality, significance, technical soundness, clarity of exposition, and presentations that will offer a baker’s perspective (for those submissions by suppliers)
Please make sure you read all submission guideline and presenter responsibilities before your submission.