Eric is a Senior R&D Project Manager at Barry Callebaut, and has been with the company for 12 years. During his time at BC he has worked with US and Mexico regional customers on chocolate, compound, center, and decoration projects. He currently works with Sales Managers in the East, Mid-Atlantic, and Southern regions, as well as providing technical assistance to customers in their facilities.
Prior to Barry Callebaut, Eric was R&D Manager at the R. M. Palmer Company in West Reading, Pa, where he developed new items and economized formulations.
nHe has a long standing relationship with many confectionery industry organizations. He is past president of AACT, Chair of PMCA Research Committee, and is active in PMCA Long Term planning and Student Outreach. Eric also occasionally volunteers as an instructor for industry courses.
Bring the Indulgence
Tuesday, March 3, 2020
10:40 am – 11:10 am
General Session: Outside the ASB Breadbox