Baker Braindates, to be held the last day of BakingTECH, Thursday, February 18, from 11 -1 pm CT, are exclusive, invite only sessions for our exhibitors. Exhibitors will be able to visit our bakery lounges to mingle with bakers, ask questions and get to know one another.
- The bakers will host an open lounge for one-hour during which exhibitors will have the opportunity to stop in, say hello, and catch up.
- The is a free-flowing event so exhibitors are encouraged to move from lounge to lounge to say hello to the different bakers.
- The Baker Braindates are a perfect means by which to encourage conversation and networking between our allied and baker members during a time of continued travel restrictions and social distancing
- No appointments or separate registration are necessary
Shawn Dewey, FRANZ FAMILY BAKERIES
Nathan Norris, HIGHLAND BAKING COMPANY
Brittny Ohr, SUGAR FOODS CORPORATION
Dermot O’Connor, ARYZTA
Mike Phillips, BIMBO BAKERIES USA
Kevin Stevens, KLOSTERMAN BAKING COMPANY
Luis Vargas, GRUPO BIMOBO