Eurogerm USA customizes and produces a full line of dough conditioners, shelf life extenders, bread & cake mixes/bases, and cereal ingredients for the Bakery & Pastry industry.  Our offerings include clean label, organic, vegan, gluten-free, sugar-free and non GMO products.  We offer technical support to our customers with a full range of solutions for your bakery operation & product requirements.  Whether developing new products, improving existing products, increasing productivity & profitability, managing shelf life or using a freezer to oven approach, we are here to aid in your success!